Name | Import Permit requirement for import of Sugar |
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Description | This process represents the procedure for obtaining a permit to import controlled commodity (sugar) which is regulated and restricted. |
Comments | The permit applies to all controlled commodities and is issued in the form of a formal document (serialized with a prescribed format) and issued to licensed dealers/traders/manufactures. It is required to monitor imported quantities and is subject to availability of locally produced commodity and the trader’s premises’ full holding capacity. In some cases, the regulation prohibits the importation of a controlled commodity which is produced in Lesotho. |
Validity From | 01-01-1989 |
Validity To | 31-12-2020 |
Reference | |
Technical Code | |
Agency | Ministry of Small Business Development, Cooperatives and Marketing |
Created Date | 2020-09-08 04:34:29 |
Updated Date | 2020-11-26 14:22:28 |
Status | Active |
Measure Type | Permit Requirement |
Legal/Regulation | Legal Notice No. 176 of 1989 Agricultural Marketing (Import of Sugar) Regulations, 1986 |
Un Code |
Procedure Name | Description | Category | View Procedure Detail with Relevant Forms |
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Import permit for Sugar | The permit applies to all controlled commodities and is issued in the form of a formal document (serialized with a prescribed format) and issued to licensed dealers/traders/manufactures. It is required to monitor imported quantities and is subject to avai | Import | View |
This measure applies to commodity/s
HS Code | Description |
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17011200 | Raw Beet sugar not containing added flavouring or colouring matter |
17011300 | Raw Cane sugar specified in Subheading Note 2 to this Chapter |
17011400 | Other raw cane sugar not containing added flavouring or colouring matter |
17019100 | Cane or beet sugar and chemically pure sucrose, in solid form containing added flavouring or colouring matter |
17019900 | Other Cane or beet sugar and chemically pure sucrose, in solid form |
17021100 | Lactose and lactose syrup containing by weight 99% or more lactose, expressed as anhydrous lactose, calculated on the dry matter |
17021900 | Other lactose and lactose syrup |
17022000 | Maple sugar and maple syrup |
17023000 | Glucose and glucose syrup, not containing fructose or containing in the dry state less than 20% by weight of fructose |
17024000 | Glucose and glucose syrup, containing in the dry state at least 20% but less than 50% by weight of fructose, excluding invert sugar |