View Measure

NameImport Permit requirement for import of Sugar
DescriptionThis process represents the procedure for obtaining a permit to import controlled commodity (sugar) which is regulated and restricted.
CommentsThe permit applies to all controlled commodities and is issued in the form of a formal document (serialized with a prescribed format) and issued to licensed dealers/traders/manufactures. It is required to monitor imported quantities and is subject to availability of locally produced commodity and the trader’s premises’ full holding capacity. In some cases, the regulation prohibits the importation of a controlled commodity which is produced in Lesotho.
Validity From01-01-1989
Validity To31-12-2020
Reference
Technical Code
Agency22
Created Date2020-09-08 04:34:29
Updated Date2020-11-26 14:22:28
StatusActive
Measure TypePermit Requirement
Legal/RegulationLegal Notice No. 176 of 1989 Agricultural Marketing (Import of Sugar) Regulations, 1986
Un Code

Procedures

Displaying 1-1 of 1 result(s).
Procedure NameDescriptionCategoryView Procedure Detail with Relevant Forms
Import permit for SugarThe permit applies to all controlled commodities and is issued in the form of a formal document (serialized with a prescribed format) and issued to licensed dealers/traders/manufactures. It is required to monitor imported quantities and is subject to avaiImportView

 

This measure applies to commodity/s
Displaying 11-20 of 21 result(s).
HS CodeDescription
Chemically pure fructose
Other fructose and fructose syrup, containing in the dry state more than 50% by weight of fructose, excluding invert sugar
Other, including invert sugar and other sugare and sugar syrup blends containing in the dry state 50% by weight of fructose
Cane or beet sugar syrup blended with other sugars, containing in the dry state 50% o
Cane or beet sugar syrup not blended with other sugars
Other cane or beet sugar syrup
Cane molasses
Other molasses resulting from the extraction or refining of sugar
Chewing gum, whether or not sugar-coated
Other sugar confectionary (including white chocolate), not containing cocoa
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