View Measure
| Name | Requirements to obtain an export for dairy Products |
|---|---|
| Description | Person wishing to export diary products from Lesotho shall obtain a permit for dairy products |
| Comments | N/A |
| Validity From | 08-02-1993 |
| Validity To | 31-12-9999 |
| Reference | |
| Technical Code | |
| Agency | Lesotho National Dairy Board |
| Created Date | 2020-10-26 02:18:04 |
| Updated Date | 2020-11-19 14:37:12 |
| Status | Active |
| Measure Type | Permit Requirement |
| Legal/Regulation | Legal Notice No. 246 of 1991 Agricultural Marketing (Establishment of a National Dairy Board) Regulations, 1991 |
| Un Code |
Procedures
Displaying 1-1 of 1 result(s).
| Procedure Name | Description | Category | View Procedure Detail with Relevant Forms |
|---|---|---|---|
| Export permit for dairy products | Person wishing to export diary products from Lesotho shall obtain a permit for dairy products | Import/Export | View |
This measure applies to commodity/s
Displaying 21-30 of 42 result(s).
| HS Code | Description |
|---|---|
| 04031000 | Yoghurt |
| 04039010 | Other Yoghurt Flavoured or containing fruit, nuts or cocoa |
| 04039020 | Cultured milk, not concentrated or containing any sugar or other sweetening matter, unflavoured and not containing any fruits, nuts or cocoa (excluding buttermilk) |
| 04039090 | Other Yoghurt |
| 04041000 | Whey and modified whey, whether or not concentrated or containing added sugar or other sweetening matter |
| 04049010 | Dairy powder blends, containing at least 30% (m/m) milk protein calculated on a fat-free basis |
| 04049090 | Other whey |
| 04051010 | In immediate packaging of a content of 20 kg or more |
| 04051090 | Other |
| 04052010 | Dairy spreads with a fat content of 39 per cent or more but less than 75 per cent |
