View Measure

NameImport permit for Meat and Meat Products
DescriptionAn Import License must be obtained from Ministry of Agriculture and Food Security for all livestock.
CommentsN/A
Validity From04-06-1984
Validity To06-06-9999
ReferenceImportation and Exportation of Livestock and Livestock Products Proclamation (Amendment)act No.21 of 1984
Technical CodeN/A
AgencyMinistry of Small Business Development, Cooperatives and Marketing
Created Date2014-01-20 02:18:02
Updated Date2020-11-26 14:23:05
StatusActive
Measure TypePermit Requirement
Legal/RegulationLegal Notice No 141 Agricultural Marketing (Meat Import Control) (Amendment) Regulations, 1982.
Un Code

Procedures

Displaying 1-1 of 1 result(s).
Procedure NameDescriptionCategoryView Procedure Detail with Relevant Forms
Import Permit for Meat and Meat ProductsThe permit applies to all controlled commodities and is issued in the form of a formal document (serialized with a prescribed format) and issued to licensed dealers/traders/manufactures. ImportView

 

This measure applies to commodity/s
Displaying 41-50 of 95 result(s).
HS CodeDescription
Carcasses of fowls (excluding necks and offal) with all cuts (e.g. thighs, wings, legs and breasts) removed, frozen
Other Meat of fowls of the species Gallus domesticus, not cut in pieces, frozen
Cuts and offal, fresh or chilled, of fowls of the species Gallus domesticus
Breasts, boneless, frozen, of fowls of the species Gallus domesticus
Thighs, boneless, frozen, of fowls of the species Gallus domesticus
Other Boneless Cuts, frozen, of fowls of the species Gallus domesticus
Livers, frozen, of fowls of the species Gallus domesticus
Feet, frozen, of fowls of the species Gallus domesticus
Heads, frozen, of fowls of the species Gallus domesticus
Other Offal, frozen, of fowls of the species Gallus domesticus
Member Area

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